Checkout Simplemost for other great tips and ideas to make the most out of life. The Pretzel Bacon Pub Cheeseburger is made with a quarter pound of fresh beef, Muenster cheese, three strips of Applewood smoked bacon, smokey honey mustard, warm beer cheese sauce, crispy fried. This story originally appeared on Simplemost. Hey, look at thatWendy’s did recreate the gastropub experience after all. Ingredients: 1 Pretzel sandwich bun 4 to 12 pound ground beef 1 to 2 Muenster cheese slices Oktoberfest beer cheese sauce (from above) 2 slices bacon. It cost 7, and while that’s not that expensive, it’s just expensive enough for a fast food joint that it left me feeling like I could have gotten something better for cheaper. Make sure you try it while you can, as we know from experience that these pretzel buns don’t last long on the menu! In short, Wendy’s Pretzel Bacon Pub Cheeseburger kind of falls flat. Get it grilled, fried or with the iconic Wendy’s Spicy Chicken breast.
If you prefer white meat, you can also swap the beef in the Pretzel Bacon Pub Cheeseburger for a chicken filet for $6.19. Thats a quick solution to getting your Oktoberfest fix a.
#PRETZEL BACON PUB CHEESEBURGER CODE#
Just use the code PRETZEL when you check out. If you order Wendys through Postmates from September 4-7, you can get a free Pretzel Bacon Pub Cheeseburger with a minimum 15 purchase. 7, you can get a free Pretzel Bacon Pub Cheeseburger with a $15 purchase. If you order Wendy’s from Postmates between Friday, Sept. The new “Made to Crave” menu addition is available for $5.69. Now, the day has finally arrived! The pretzel bun burger is back and better than ever, revamped with crispy onion strings and warm beer cheese, proving that good things really do come to those who wait. In a tweet from last year, the brand teased that the product would come back “maybe one day, you never know.” Wendy’s Twitter account is famous for its sassiness, and its response to fans’ demands for the pretzel bun cheeseburger was predictably coy.
After a six-month rollout, the pretzel bun went into retirement.įans caused an uproar, asking for the pretzel bun to return to the menu, so Wendy’s brought back the much-beloved bun … and then retired it once again. In 2013, Wendy’s was one of the first fast-food chains to make pretzel buns a trend, but the buns only enjoyed a brief time on the menu.
This isn’t the first time that Wendy’s has tempted us with a pretzel bun. You can order it as a single, double or even triple burger. Inspired by hearty gastropub fare, Wendy’s Pretzel Bacon Pub Cheeseburger features a soft pretzel bun, fresh beef patty, Muenster cheese, bacon, fried onions, pickles, smoky honey mustard and warm beer cheese sauce. Finally, some good news: Wendy’s is introducing a new menu item that elevates the fast-food burger to another level.
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